Landscape and Meteorological Factors Affecting Prevalence of Three Food-Borne Pathogens in Fruit and Vegetable Farms

Prevalence, Distribution, and Diversity of Salmonella enterica in a Major Produce Region of California

(2011) Lisa Gorski et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

An expert guide to understanding grower decisions related to fresh fruit and vegetable contamination prevention and control

(2011) Jason S. Parker et al.   FOOD CONTROL

Internalization of E. coli O157:H7 and Salmonella spp. in plants: A review

(2011) Amanda J. Deering et al.   FOOD RESEARCH INTERNATIONAL

Listeriosis Outbreak in Dairy Cattle Caused by an Unusual Listeria Monocytogenes Serotype 4b Strain

(2011) Brittany N. Bundrant et al.   JOURNAL OF VETERINARY DIAGNOSTIC INVESTIGATION

National Outbreak of Salmonella Serotype Saintpaul Infections: Importance of Texas Restaurant Investigations in Implicating Jalapeño Peppers

(2011) Rajal K. Mody et al.   PLoS One

Salmonella Cerro isolated over the past twenty years from various sources in the US represent a single predominant pulsed-field gel electrophoresis type

(2011) K. Hoelzer et al.   VETERINARY MICROBIOLOGY

Associations among pathogenic bacteria, parasites, and environmental and land use factors in multiple mixed-use watersheds

(2011) G. Wilkes et al.   WATER RESEARCH

A Population Genetics-Based and Phylogenetic Approach to Understanding the Evolution of Virulence in the Genus Listeria

(2010) H. C. den Bakker et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Environmental Patterns Are Imposed on the Population Structure ofEscherichia coliafter Fecal Deposition

(2010) Peter W. Bergholz et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Fresh fruit and vegetables as vehicles for the transmission of human pathogens

(2010) Cedric N. Berger et al.   ENVIRONMENTAL MICROBIOLOGY

Tracking Salmonella Contamination in Various Watersheds and Phenotypic and Genotypic Diversity

(2010) Prapas Patchanee et al.   Foodborne Pathogens and Disease

Salmonella enterica Serotype Cerro Among Dairy Cattle in New York: An Emerging Pathogen?

(2010) Kevin J. Cummings et al.   Foodborne Pathogens and Disease

Molecular subtypes of Campylobacter spp., Salmonella enterica, and Escherichia coli O157:H7 isolated from faecal and surface water samples in the Oldman River watershed, Alberta, Canada

(2010) C. Jokinen et al.   WATER RESEARCH

Distribution, Diversity, and Seasonality of Waterborne Salmonellae in a Rural Watershed

(2009) B. J. Haley et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Modeling of Spatially Referenced Environmental and Meteorological Factors Influencing the Probability of Listeria Species Isolation from Natural Environments

(2009) R. Ivanek et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Distribution and Diversity of Escherichia coli Populations in the South Nation River Drainage Basin, Eastern Ontario, Canada

(2009) E. Lyautey et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Salmonellosis Outbreaks in the United States Due to Fresh Produce: Sources and Potential Intervention Measures

(2009) Irene B. Hanning et al.   Foodborne Pathogens and Disease

Estimating the stability of Escherichia coli O157:H7 survival in manure-amended soils with different management histories

(2008) Alexander V. Semenov et al.   ENVIRONMENTAL MICROBIOLOGY

Summer meeting 2007 the problems with fresh produce: an overview

(2008) M.P. Doyle et al.   JOURNAL OF APPLIED MICROBIOLOGY

Long-term survival of Shiga toxin-producing Escherichia coli in cattle effluents and environment: An updated review

(2008) B. Fremaux et al.   VETERINARY MICROBIOLOGY