Prevalence of Clostridium difficile in Uncooked Ground Meat Products from Pittsburgh, Pennsylvania

Low Occurrence of Clostridium difficile in Retail Ground Meat in Sweden

(2016) SOPHIE MARIE MARTIRANI VON ABERCRON et al.   JOURNAL OF FOOD PROTECTION

Low Occurrence of Clostridium difficile in Fecal Samples of Healthy Calves and Pigs at Slaughter and in Minced Meat in Switzerland

(2016) E. HOFER et al.   JOURNAL OF FOOD PROTECTION

Multi-locus variable number tandem repeat analysis for investigation of the genetic association of Clostridium difficile isolates from food, food animals and humans

(2011) Jane W. Marsh et al.   ANAEROBE

Clostridium difficile in seafood and fish

(2011) Devon Metcalf et al.   ANAEROBE

Transient Fecal Shedding and Limited Animal-to-Animal Transmission of Clostridium difficile by Naturally Infected Finishing Feedlot Cattle

(2011) Alexander Rodriguez-Palacios et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Clostridium difficile in Poultry and Poultry Meat

(2011) Roger B. Harvey et al.   Foodborne Pathogens and Disease

Prevalence of Clostridium difficile Toxin Genes in the Feces of Veal Calves and Incidence of Ground Veal Contamination

(2011) Beth A. Houser et al.   Foodborne Pathogens and Disease

Clostridium difficile in retail meat and processing plants in Texas

(2011) Roger B. Harvey et al.   JOURNAL OF VETERINARY DIAGNOSTIC INVESTIGATION

Clinical Clostridium difficile: Clonality and Pathogenicity Locus Diversity

(2011) Kate E. Dingle et al.   PLoS One

Real-Time Multiplex Polymerase Chain Reaction Assay for Rapid Detection of Clostridium difficile Toxin-Encoding Strains

(2010) Beth A. Houser et al.   Foodborne Pathogens and Disease

Clostridium difficile in raw products of animal origin

(2010) M. Jöbstl et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Prevalence of Clostridium difficile in retailed meat in The Netherlands

(2010) Enne de Boer et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Detection and characterization ofClostridium difficilein retail chicken

(2010) J.S. Weese et al.   LETTERS IN APPLIED MICROBIOLOGY

Clostridium difficile in vegetables, Canada

(2010) D.S. Metcalf et al.   LETTERS IN APPLIED MICROBIOLOGY

Detection and Enumeration of Clostridium difficile Spores in Retail Beef and Pork

(2009) J. S. Weese et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Clostridium difficile in food–-innocent bystander or serious threat?

(2009) J.S. Weese   CLINICAL MICROBIOLOGY AND INFECTION

Multilocus Variable-Number Tandem-Repeat Analysis and Multilocus Sequence Typing Reveal Genetic Relationships among Clostridium difficile Isolates Genotyped by Restriction Endonuclease Analysis

(2009) J. W. Marsh et al.   JOURNAL OF CLINICAL MICROBIOLOGY

Clostridium difficile in broiler chickens sold at market places in Zimbabwe and their antimicrobial susceptibility

(2008) Clifford Simango et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY