Induction of a State of Iron Limitation in UropathogenicEscherichia coliCFT073 by Cranberry-Derived Proanthocyanidins as Revealed by Microarray Analysis

Iron chelation by cranberry juice and its impact on Escherichia coli growth

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Escherichia coli Global Gene Expression in Urine from Women with Urinary Tract Infection

(2010) Erin C. Hagan et al.   PLoS Pathogens

Role of Cranberry on Bacterial Adhesion Forces and Implications for Escherichia coli–Uroepithelial Cell Attachment

(2009) Paola A. Pinzón-Arango et al.   JOURNAL OF MEDICINAL FOOD

Complicated Catheter-Associated Urinary Tract Infections Due to Escherichia coli and Proteus mirabilis

(2008) S. M. Jacobsen et al.   CLINICAL MICROBIOLOGY REVIEWS

Origins and virulence mechanisms of uropathogenic Escherichia coli

(2008) Travis J. Wiles et al.   EXPERIMENTAL AND MOLECULAR PATHOLOGY

Cranberry Derived Proanthocyanidins Reduce Bacterial Adhesion to Selected Biomaterials

(2008) Irwin Adam Eydelnant et al.   LANGMUIR