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Overcoming glucose repression in mixed sugar fermentation by co-expressing a cellobiose transporter and a β-glucosidase in Saccharomyces cerevisiae

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Cellodextrin Transport in Yeast for Improved Biofuel Production

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Spathaspora arborariae sp. nov., a d-xylose-fermenting yeast species isolated from rotting wood in Brazil

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Third Generation Biofuels via Direct Cellulose Fermentation

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Bioconversion of lignocellulosic biomass: biochemical and molecular perspectives

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Coutilization of glucose and glycerol enhances the production of aromatic compounds in an Escherichia coli strain lacking the phosphoenolpyruvate: carbohydrate phosphotransferase system

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