Elevated Chitin Content Reduces the Susceptibility of Candida Species to Caspofungin
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Title
Elevated Chitin Content Reduces the Susceptibility of Candida Species to Caspofungin
Authors
Keywords
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Journal
ANTIMICROBIAL AGENTS AND CHEMOTHERAPY
Volume 57, Issue 1, Pages 146-154
Publisher
American Society for Microbiology
Online
2012-10-24
DOI
10.1128/aac.01486-12
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