Ingesting Isomaltulose versus Fructose-Maltodextrin during Prolonged Moderate-Heavy Exercise Increases Fat Oxidation but Impairs Gastrointestinal Comfort and Cycling Performance
Ingesting Isomaltulose versus Fructose-Maltodextrin during Prolonged Moderate-Heavy Exercise Increases Fat Oxidation but Impairs Gastrointestinal Comfort and Cycling Performance
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