Intravenous 0.9% Saline and General Surgical Patients

Major Complications, Mortality, and Resource Utilization After Open Abdominal Surgery

(2012) Andrew D. Shaw et al.   ANNALS OF SURGERY

Fluids and gastrointestinal function

(2011) Abeed H. Chowdhury et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Effect of volume loading with 1 liter intravenous infusions of 0.9% saline, 4% succinylated gelatine (Gelofusine) and 6% hydroxyethyl starch (Voluven) on blood volume and endocrine responses: A randomized, three-way crossover study in healthy volunteers

(2010) Dileep N. Lobo et al.   CRITICAL CARE MEDICINE

Fluid Overload and Surgical Outcome

(2009) Dileep N. Lobo   ANNALS OF SURGERY

Physiological effects of hyperchloraemia and acidosis

(2008) J.M. Handy et al.   BRITISH JOURNAL OF ANAESTHESIA

The history of 0.9% saline

(2008) Sherif Awad et al.   CLINICAL NUTRITION