Proanthocyanidins and other flavonoids in relation to pancreatic cancer: a case-control study in Italy

Flavonoids, proanthocyanidins, and the risk of stomach cancer

(2010) Marta Rossi et al.   CANCER CAUSES & CONTROL

Antiproliferative and pro-apoptotic effects of quercetin on human pancreatic carcinoma cell lines EPP85-181P and EPP85-181RDB.

(2010) Sylwia Borska et al.   FOLIA HISTOCHEMICA ET CYTOBIOLOGICA

Quercetin Aglycone Is Bioavailable in Murine Pancreas and Pancreatic Xenografts

(2010) Lifeng Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Dietary factors and pancreatic cancer: The role of food bioactive compounds

(2010) Jodee Johnson et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Dietary habits and risk of pancreatic cancer: an Italian case–control study

(2009) Jerry Polesel et al.   CANCER CAUSES & CONTROL

Sweets, sweetened beverages, and risk of pancreatic cancer in a large population-based case–control study

(2009) June M. Chan et al.   CANCER CAUSES & CONTROL

Tobacco smoking, alcohol consumption and pancreatic cancer risk: A case-control study in Italy

(2009) R. Talamini et al.   EUROPEAN JOURNAL OF CANCER

Dietary flavonol, flavone and catechin intake and risk of colorectal cancer in the Netherlands Cohort Study

(2009) Colinda C.J.M. Simons et al.   INTERNATIONAL JOURNAL OF CANCER

Fisetin, a natural flavonoid, targets chemoresistant human pancreatic cancer AsPC-1 cells through DR3-mediated inhibition of NF-κB

(2009) Imtiyaz Murtaza et al.   INTERNATIONAL JOURNAL OF CANCER

Green Tea Consumption and the Risk of Pancreatic Cancer in Japanese Adults

(2009) Yingsong Lin et al.   PANCREAS

A food pattern that is predictive of flavonol intake and risk of pancreatic cancer

(2008) Ute Nöthlings et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Flavonoid Intake and Risk of Pancreatic Cancer in Male Smokers (Finland)

(2008) G. Bobe et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Dietary flavonoid intake and risk of cancer in postmenopausal women: The Iowa Women's Health Study

(2008) Gretchen J. Cutler et al.   INTERNATIONAL JOURNAL OF CANCER

Flavonoids and ovarian cancer risk: A case-control study in Italy

(2008) Marta Rossi et al.   INTERNATIONAL JOURNAL OF CANCER