A study ofin vivoantihypertensive properties of enzymatic hydrolysate from chicken leg bone protein

Title
A study ofin vivoantihypertensive properties of enzymatic hydrolysate from chicken leg bone protein
Authors
Keywords
-
Journal
ANIMAL SCIENCE JOURNAL
Volume 79, Issue 5, Pages 614-619
Publisher
Wiley
Online
2008-08-22
DOI
10.1111/j.1740-0929.2008.00571.x

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