Effect of Free Air Carbon dioxide Enrichment (FACE) on the chemical composition and nutritive value of wheat grain and straw

Published 2008 View Full Article

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Title
Effect of Free Air Carbon dioxide Enrichment (FACE) on the chemical composition and nutritive value of wheat grain and straw
Authors
Keywords
-
Journal
ANIMAL FEED SCIENCE AND TECHNOLOGY
Volume 149, Issue 3-4, Pages 322-332
Publisher
Elsevier BV
Online
2008-09-10
DOI
10.1016/j.anifeedsci.2008.07.003

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