Beneficial and detrimental effects of dietary condensed tannins for sustainable sheep and goat production—Progress and challenges

Published 2007 View Full Article

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Title
Beneficial and detrimental effects of dietary condensed tannins for sustainable sheep and goat production—Progress and challenges
Authors
Keywords
-
Journal
ANIMAL FEED SCIENCE AND TECHNOLOGY
Volume 147, Issue 1-3, Pages 116-139
Publisher
Elsevier BV
Online
2007-11-27
DOI
10.1016/j.anifeedsci.2007.09.013

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