Classification of Brazilian Coffee Using Near-Infrared Spectroscopy and Multivariate Calibration

Title
Classification of Brazilian Coffee Using Near-Infrared Spectroscopy and Multivariate Calibration
Authors
Keywords
-
Journal
ANALYTICAL LETTERS
Volume 45, Issue 7, Pages 774-781
Publisher
Informa UK Limited
Online
2012-05-09
DOI
10.1080/00032719.2011.653905

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