Screening of Carbamates and Ureas in Fresh and Processed Tomato Samples using Microwave-Assisted Extraction and Liquid Chromatography

Published 2009 View Full Article

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Title
Screening of Carbamates and Ureas in Fresh and Processed Tomato Samples using Microwave-Assisted Extraction and Liquid Chromatography
Authors
Keywords
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Journal
ANALYTICAL LETTERS
Volume 42, Issue 2, Pages 265-283
Publisher
Informa UK Limited
Online
2009-02-22
DOI
10.1080/00032710802585717
References
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