Determination of amino acids in selenium-enriched yeast by gas chromatography–mass spectrometry after microwave assisted hydrolysis

Published 2012 View Full Article

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Title
Determination of amino acids in selenium-enriched yeast by gas chromatography–mass spectrometry after microwave assisted hydrolysis
Authors
Keywords
-
Journal
ANALYTICA CHIMICA ACTA
Volume 744, Issue -, Pages 54-59
Publisher
Elsevier BV
Online
2012-07-19
DOI
10.1016/j.aca.2012.07.011

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