Effect of freeze-drying and oven-drying on volatiles and phenolics composition of grape skin

Published 2009 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Effect of freeze-drying and oven-drying on volatiles and phenolics composition of grape skin
Authors
Keywords
-
Journal
ANALYTICA CHIMICA ACTA
Volume 660, Issue 1-2, Pages 177-182
Publisher
Elsevier BV
Online
2009-10-09
DOI
10.1016/j.aca.2009.10.005

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.