Methyl Jasmonate and 1-Aminocyclopropane-1-Carboxylic Acid Interact to Promote Grape Berry Abscission

Title
Methyl Jasmonate and 1-Aminocyclopropane-1-Carboxylic Acid Interact to Promote Grape Berry Abscission
Authors
Keywords
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Journal
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE
Volume 65, Issue 4, Pages 504-509
Publisher
American Society for Enology and Viticulture
Online
2014-08-19
DOI
10.5344/ajev.2014.14038

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