Mapping Grapevine ( Vitis vinifera L.) Water Status during the Season Using Carbon Isotope Ratio (δ 13 C) as Ancillary Data

Published 2013 View Full Article

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Title
Mapping Grapevine ( Vitis vinifera L.) Water Status during the Season Using Carbon Isotope Ratio (δ 13 C) as Ancillary Data
Authors
Keywords
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Journal
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE
Volume 64, Issue 3, Pages 307-315
Publisher
American Society for Enology and Viticulture
Online
2013-06-04
DOI
10.5344/ajev.2013.12125

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