Earthy and Fresh Mushroom Off-Flavors in Wine: Optimized Remedial Treatments

Published 2013 View Full Article

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Title
Earthy and Fresh Mushroom Off-Flavors in Wine: Optimized Remedial Treatments
Authors
Keywords
-
Journal
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE
Volume 64, Issue 4, Pages 545-549
Publisher
American Society for Enology and Viticulture
Online
2013-08-20
DOI
10.5344/ajev.2013.13061

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