Adherence to dietary guidelines and mortality: a report from prospective cohort studies of 134,000 Chinese adults in urban Shanghai

Diet quality indexes and mortality in postmenopausal women: the Iowa Women’s Health Study

(2013) Jaakko Mursu et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Comparison of 4 established DASH diet indexes: examining associations of index scores and colorectal cancer

(2013) Paige E Miller et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dietary Carbohydrates, Refined Grains, Glycemic Load, and Risk of Coronary Heart Disease in Chinese Adults

(2013) D. Yu et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

The Healthy Eating Index 2005 and Risk for Pancreatic Cancer in the NIH-AARP Study

(2013) H. Arem et al.   JNCI-Journal of the National Cancer Institute

Red Meat and Poultry Intakes and Risk of Total and Cause-Specific Mortality: Results from Cohort Studies of Chinese Adults in Shanghai

(2013) Yumie Takata et al.   PLoS One

Associations of Glycemic Index and Load With Coronary Heart Disease Events: A Systematic Review and Meta‐Analysis of Prospective Cohorts

(2013) Arash Mirrahimi et al.   Journal of the American Heart Association

Better Diet Quality and Decreased Mortality Among Myocardial Infarction Survivors

(2013) Shanshan Li et al.   JAMA Internal Medicine

Red Meat Consumption and Mortality

(2012) Qi Sun   ARCHIVES OF INTERNAL MEDICINE

Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease

(2012) Stephanie E. Chiuve et al.   JOURNAL OF NUTRITION

Diet quality and the risk of cardiovascular disease: the Women’s Health Initiative (WHI)

(2011) Rashad J Belin et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Alternative Healthy Eating Index and mortality over 18 y of follow-up: results from the Whitehall II cohort

(2011) Tasnime N Akbaraly et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Adherence to the DASH Diet Is Inversely Associated With Incidence of Type 2 Diabetes: The Insulin Resistance Atherosclerosis Study

(2009) A. D. Liese et al.   DIABETES CARE

Diet quality – what is it and does it matter?

(2009) Annika Wirt et al.   PUBLIC HEALTH NUTRITION

Index-based Dietary Patterns and Risk of Colorectal Cancer: The NIH-AARP Diet and Health Study

(2008) J. Reedy et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Adherence to a DASH-Style Diet and Risk of Coronary Heart Disease and Stroke in Women

(2008) Teresa T. Fung   ARCHIVES OF INTERNAL MEDICINE

Development of the Healthy Eating Index-2005

(2008) Patricia M. Guenther et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION