Black tea lowers the rate of blood pressure variation: a randomized controlled trial

Effects of Black Tea on Blood Pressure: A Randomized Controlled Trial

(2012) Jonathan M. Hodgson   ARCHIVES OF INTERNAL MEDICINE

Effects of Green Tea Ingestion on Postprandial Drops in Blood Pressure in Older Adults

(2012) Jung Tae Son et al.   Journal of Gerontological Nursing

Black and green tea consumption and the risk of coronary artery disease: a meta-analysis

(2011) Z.-M. Wang et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Does Blood Pressure Variability Modulate Cardiovascular Risk?

(2011) Peter M. Rothwell   CURRENT HYPERTENSION REPORTS

Primary prevention of stroke: blood pressure, lipids, and heart failure

(2011) M. Endres et al.   EUROPEAN HEART JOURNAL

The Relationship Between Visit-to-Visit Variability in Systolic Blood Pressure and All-Cause Mortality in the General Population

(2011) Paul Muntner et al.   HYPERTENSION

Tea Consumption Enhances Endothelial-Dependent Vasodilation; a Meta-Analysis

(2011) Rouyanne T. Ras et al.   PLoS One

Effects of antihypertensive-drug class on interindividual variation in blood pressure and risk of stroke: a systematic review and meta-analysis

(2010) Alastair JS Webb et al.   LANCET

Prognostic significance of visit-to-visit variability, maximum systolic blood pressure, and episodic hypertension

(2010) Peter M Rothwell et al.   LANCET

Tea flavonoids and cardiovascular health

(2010) Jonathan M. Hodgson et al.   MOLECULAR ASPECTS OF MEDICINE

Oral diuretic activity of hot water infusion of Sri Lankan black tea (Camellia sinensis L.) in rats

(2010) WD Ratnasooriya et al.   Pharmacognosy Magazine

Effects of lupin kernel flour–enriched bread on blood pressure: a controlled intervention study

(2009) Ya P Lee et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Prognostic Value of Different Indices of Blood Pressure Variability in Hypertensive Patients

(2009) S. D. Pierdomenico et al.   AMERICAN JOURNAL OF HYPERTENSION

Flavonoids and cognition: The molecular mechanisms underlying their behavioural effects

(2009) Jeremy P.E. Spencer et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

A new method for assessing variability of 24 h blood pressure and its first application in 1526 elderly men

(2009) Jun-Li Duan et al.   CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY

Time rate of blood pressure variation is associated with impaired renal function in hypertensive patients

(2009) Efstathios Manios et al.   JOURNAL OF HYPERTENSION

Black tea consumption dose-dependently improves flow-mediated dilation in healthy males

(2009) Davide Grassi et al.   JOURNAL OF HYPERTENSION

Green and Black Tea Consumption and Risk of Stroke

(2009) Lenore Arab et al.   STROKE

Night Time Blood Pressure Variability Is a Strong Predictor for Cardiovascular Events in Patients With Type 2 Diabetes

(2008) K. Eguchi et al.   AMERICAN JOURNAL OF HYPERTENSION

Green Tea Catechin Polyphenols Attenuate Behavioral and Oxidative Responses to Intermittent Hypoxia

(2008) Isabel C. Burckhardt et al.   AMERICAN JOURNAL OF RESPIRATORY AND CRITICAL CARE MEDICINE

Beyond Established and Novel Risk Factors

(2008) Dariush Mozaffarian et al.   CIRCULATION

Global burden of blood-pressure-related disease, 2001

(2008) Carlene MM Lawes et al.   LANCET

Effects of oolong tea on renal sympathetic nerve activity and spontaneous hypertension in rats

(2008) Mamoru Tanida et al.   METABOLISM-CLINICAL AND EXPERIMENTAL