Fruit, vegetables, and olive oil and risk of coronary heart disease in Italian women: the EPICOR Study

Published 2010 View Full Article

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Title
Fruit, vegetables, and olive oil and risk of coronary heart disease in Italian women: the EPICOR Study
Authors
Keywords
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Journal
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 93, Issue 2, Pages 275-283
Publisher
Oxford University Press (OUP)
Online
2010-12-23
DOI
10.3945/ajcn.110.000521
References
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