Meta-analyses of lignans and enterolignans in relation to breast cancer risk

Dietary Phytoestrogens Are Not Associated with Risk of Overall Breast Cancer But Diets Rich in Coumestrol Are Inversely Associated with Risk of Estrogen Receptor and Progesterone Receptor Negative Breast Tumors in Swedish Women

(2018) Maria Hedelin et al.   JOURNAL OF NUTRITION

Lignans and breast cancer risk in pre- and post-menopausal women: meta-analyses of observational studies

(2009) L S Velentzis et al.   BRITISH JOURNAL OF CANCER

The Protective Association of High Plasma Enterolactone with Breast Cancer Is Reasonably Robust in Women with Polymorphisms in the Estrogen Receptor α and β Genes

(2009) Emily Sonestedt et al.   JOURNAL OF NUTRITION

Chemical composition and oxidative stability of flax, safflower and poppy seed and seed oils

(2008) B BOZAN et al.   BIORESOURCE TECHNOLOGY

Dietary lignans and postmenopausal breast cancer risk by oestrogen receptor status: a prospective cohort study of Swedish women

(2008) R Suzuki et al.   BRITISH JOURNAL OF CANCER

Epidemiology of soy exposures and breast cancer risk

(2008) A H Wu et al.   BRITISH JOURNAL OF CANCER

Enterolactone Is Differently Associated with Estrogen Receptor  -Negative and -Positive Breast Cancer in a Swedish Nested Case-Control Study

(2008) E. Sonestedt et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Dietary consumption of phytochemicals and breast cancer risk in Mexican women

(2008) Luisa Torres-Sanchez et al.   PUBLIC HEALTH NUTRITION