Food costs and healthful diets: the need for solution-oriented research and policies

A Study of the Importance of Education and Cost Incentives on Individual Food Choices at the Harvard School of Public Health Cafeteria

(2013) Karin B. Michels et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Relation of food cost to healthfulness of diet among US women

(2010) Adam M Bernstein et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The cost of US foods as related to their nutritive value

(2010) Adam Drewnowski   AMERICAN JOURNAL OF CLINICAL NUTRITION

Energy density, energy costs and income – how are they related?

(2010) Wilma E Waterlander et al.   PUBLIC HEALTH NUTRITION

Will Cardiovascular Disease Prevention Widen Health Inequalities?

(2010) Simon Capewell et al.   PLOS MEDICINE

Effects of price discounts and tailored nutrition education on supermarket purchases: a randomized controlled trial

(2009) Cliona Ni Mhurchu et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Impact of Food Prices on Consumption: A Systematic Review of Research on the Price Elasticity of Demand for Food

(2009) Tatiana Andreyeva et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Modelling income group differences in the health and economic impacts of targeted food taxes and subsidies

(2009) K. E Nnoaham et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Rose's population strategy of prevention need not increase social inequalities in health

(2009) L. McLaren et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Sales promotions and food consumption

(2009) Corinna Hawkes   NUTRITION REVIEWS

The effectiveness of nutrition interventions on dietary outcomes by relative social disadvantage: a systematic review

(2008) J Oldroyd et al.   JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

Effect of a Targeted Subsidy on Intake of Fruits and Vegetables Among Low-Income Women in the Special Supplemental Nutrition Program for Women, Infants, and Children

(2007) Dena R. Herman et al.   AMERICAN JOURNAL OF PUBLIC HEALTH