Antioxidative and Antiviral Properties of Flowering Cherry Fruits (Prunus serrulata L. var. spontanea)

Published 2010 View Full Article

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Title
Antioxidative and Antiviral Properties of Flowering Cherry Fruits (Prunus serrulata L. var. spontanea)
Authors
Keywords
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Journal
AMERICAN JOURNAL OF CHINESE MEDICINE
Volume 38, Issue 05, Pages 937-948
Publisher
World Scientific Pub Co Pte Lt
Online
2010-09-06
DOI
10.1142/s0192415x10008366
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