4.5 Article

The Economics of Information, Deep Capture, and the Obesity Debate

Journal

AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
Volume 96, Issue 2, Pages 533-541

Publisher

WILEY
DOI: 10.1093/ajae/aat113

Keywords

D18; D83; I18; L15; L51

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The economic theory of regulatory capture predicts that industry groups will attempt to influence their regulators (for example, by lobbying for rules that exclude competition). It has been suggested that the same logic applies to any powerful institution with the ability to affect industry profits. When the aim of industry is to alter the public's perception of its product (for example, by disseminating favorable messages to the news media or via an advertising campaign, or by funding industry-friendly scientific research), the end result has been dubbed deep capture. We develop a formal model of deep capture, in which consumers have imperfect information about product quality, and a dominant producer is able to increase his profits by altering the parameters of the consumer's search problem. We demonstrate the empirical relevance of the phenomenon with a discussion of the food industry response to the obesity epidemic.

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