Positive relationship between dietary fat, ethanol intake, triglycerides, and hypothalamic peptides: counteraction by lipid-lowering drugs

Published 2009 View Full Article

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Title
Positive relationship between dietary fat, ethanol intake, triglycerides, and hypothalamic peptides: counteraction by lipid-lowering drugs
Authors
Keywords
-
Journal
ALCOHOL
Volume 43, Issue 6, Pages 433-441
Publisher
Elsevier BV
Online
2009-10-01
DOI
10.1016/j.alcohol.2009.07.003

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