Quinoa biodiversity and sustainability for food security under climate change. A review
Published 2013 View Full Article
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Title
Quinoa biodiversity and sustainability for food security under climate change. A review
Authors
Keywords
Agrobiodiversity, Quinoa, Food security, Food quality, Stress tolerance, Andean farmers, Sustainability
Journal
Agronomy for Sustainable Development
Volume 34, Issue 2, Pages 349-359
Publisher
Springer Nature
Online
2013-11-14
DOI
10.1007/s13593-013-0195-0
References
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