Food provisioning strategies, food insecurity, and stress in an economically vulnerable community: the Northern Cheyenne case

Title
Food provisioning strategies, food insecurity, and stress in an economically vulnerable community: the Northern Cheyenne case
Authors
Keywords
-
Journal
AGRICULTURE AND HUMAN VALUES
Volume 27, Issue 4, Pages 489-504
Publisher
Springer Nature
Online
2009-10-21
DOI
10.1007/s10460-009-9248-z

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