4.7 Article

Fraction of canopy intercepted radiation relates differently with crop coefficient depending on the season and the fruit tree species

Journal

AGRICULTURAL AND FOREST METEOROLOGY
Volume 184, Issue -, Pages 1-11

Publisher

ELSEVIER
DOI: 10.1016/j.agrformet.2013.08.008

Keywords

Irrigation; CropSyst; Lysimeter; Transpiration; Stem water potential

Funding

  1. INIA [RTA2009-00026-C02]
  2. Spanish Ministry of Education and Science [CONSOLIDER CSD2006-00067]

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It is commonly assumed that the fraction of canopy intercepted radiation (fill) should be well correlated with irrigation crop coefficients (Kc) throughout the season. However, in fruit trees there is some evidence that such a correlation is different between pre-harvest and postharvest periods. Over two different years, basal Kc (K-cb) data from three different weighing lysimeters (one in California growing peach trees, and the other two in Catalonia growing apple and pear trees) were analyzed using two parameters of the CropSyst growth model: full canopy Kc (Kc(fc)) and maximum plant hydraulic conductance (C-max.). In CropSyst, K-cb, is approximated as f(IR) times Kcfc. The latter is usually seasonally fixed, but for this study it was made variable so that it could be adjusted every fortnight throughout the season. Variable Kc. implies the possibility that the K-cb relationship with f(IR) is not constant. The objective of this study was to evaluate possible seasonal patterns in the Kcfc. The results indicated that Kcfc was variable in all species and it followed a distinctive pattern in three different time periods: (i) initial rise (spring), (ii) plateau or slight decline (mid-summer), and (iii) decline (autumn). However, the magnitude of Kcfc fluctuation was different among the three species. It fluctuated the most in the slowest growing species (pear), and the least in the fastest growing species (peach). Apple had an intermediate response. In conclusion, Kc is not a fixed function of f(IR). Assumption of a fixed function will introduce errors in plant water use estimation, which could be especially large in pears and apples. This will be by 50% in pears during postharvest. (C) 2013 Elsevier B.V. All rights reserved.

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