Components of non-anthocyanin phenolic compounds in wines of Vitis amurensis and its hybrids

Title
Components of non-anthocyanin phenolic compounds in wines of Vitis amurensis and its hybrids
Authors
Keywords
-
Journal
AFRICAN JOURNAL OF BIOTECHNOLOGY
Volume 10, Issue 66, Pages -
Publisher
Academic Journals
Online
2011-11-16
DOI
10.5897/ajb11.173

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now