Sesamol suppresses the inflammatory response by inhibiting NF-κB/MAPK activation and upregulating AMP kinase signaling in RAW 264.7 macrophages

AMPK: positive and negative regulation, and its role in whole-body energy homeostasis

(2015) D Grahame Hardie   CURRENT OPINION IN CELL BIOLOGY

Astragalus polysaccharide attenuates lipopolysaccharide-induced inflammatory responses in microglial cells: regulation of protein kinase B and nuclear factor-κB signaling

(2015) Tao Luo et al.   INFLAMMATION RESEARCH

LPS Modulates Rhinovirus-Induced Chemokine Secretion in Monocytes and Macrophages

(2014) Maya R. Karta et al.   AMERICAN JOURNAL OF RESPIRATORY CELL AND MOLECULAR BIOLOGY

TLRs: Linking inflammation and breast cancer

(2014) Khyati Bhatelia et al.   CELLULAR SIGNALLING

Terpinen-4-ol and alpha-terpineol (tea tree oil components) inhibit the production of IL-1β, IL-6 and IL-10 on human macrophages

(2014) M. N. M. Nogueira et al.   INFLAMMATION RESEARCH

Metformin Suppresses Lipopolysaccharide (LPS)-induced Inflammatory Response in Murine Macrophages via Activating Transcription Factor-3 (ATF-3) Induction

(2014) Juyoung Kim et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Casticin inhibits COX-2 and iNOS expression via suppression of NF-κB and MAPK signaling in lipopolysaccharide-stimulated mouse macrophages

(2014) Chian-Jiun Liou et al.   JOURNAL OF ETHNOPHARMACOLOGY

Anti-inflammatory and cholesterol-reducing properties of apolipoprotein mimetics: a review

(2014) C. Roger White et al.   JOURNAL OF LIPID RESEARCH

Molecular and Chemical Regulation of the Keap1-Nrf2 Signaling Pathway

(2014) Young-Sam Keum et al.   MOLECULES

Association Mapping of Seed Oil and Protein Content in Sesamum indicum L. Using SSR Markers

(2014) Chun Li et al.   PLoS One

Sesamin suppresses macrophage-derived chemokine expression in human monocytes via epigenetic regulation

(2014) Chong-Chao Hsieh et al.   Food & Function

Lignans of sesame: Purification methods, biological activities and biosynthesis – A review

(2013) Aejaz Ahmad Dar et al.   BIOORGANIC CHEMISTRY

Nutrition, microbiomes, and intestinal inflammation

(2013) Suzanne Devkota et al.   CURRENT OPINION IN GASTROENTEROLOGY

The IκB kinase complex in NF-κB regulation and beyond

(2013) Michael Hinz et al.   EMBO REPORTS

Anti-inflammatory effect of sophoraflavanone G isolated from Sophora flavescens in lipopolysaccharide-stimulated mouse macrophages

(2013) Zih-Yi Wun et al.   FOOD AND CHEMICAL TOXICOLOGY

The interaction of sesamol with DNA and cytotoxicity, apoptosis, and localization in HepG2 cells

(2013) Zhigang Liu et al.   FOOD CHEMISTRY

Sesamol Treatment Reduces Plasma Cholesterol and Triacylglycerol Levels in Mouse Models of Acute and Chronic Hyperlipidemia

(2013) Nitesh Kumar et al.   LIPIDS

Genistein Suppresses LPS-Induced Inflammatory Response through Inhibiting NF-κB following AMP Kinase Activation in RAW 264.7 Macrophages

(2013) Guiyuan Ji et al.   PLoS One

Mechanisms of the anti-inflammatory effects of glucocorticoids: genomic and nongenomic interference with MAPK signaling pathways

(2012) Emira Ayroldi et al.   FASEB JOURNAL

Evaluation of the anti-inflammatory effects of phloretin and phlorizin in lipopolysaccharide-stimulated mouse macrophages

(2012) Wei-Tien Chang et al.   FOOD CHEMISTRY

Theaflavins, dimeric catechins, inhibit peptide transport across Caco-2 cell monolayers via down-regulation of AMP-activated protein kinase-mediated peptide transporter PEPT1

(2012) Junko Takeda et al.   FOOD CHEMISTRY

Innate Immunity and the Pathogenicity of Inhaled Microbial Particles

(2012) C. Henrik J. Wolff   International Journal of Biological Sciences

Chemical Composition and Anti-inflammatory Properties of the Unsaponifiable Fraction from Awara (Astrocaryum vulgare M.) Pulp Oil in Activated J774 Macrophages and in a Mice Model of Endotoxic Shock

(2012) Emilie Bony et al.   PLANT FOODS FOR HUMAN NUTRITION

Heme Oxygenase-1, Oxidation, Inflammation, and Atherosclerosis

(2012) Jesus A. Araujo et al.   Frontiers in Pharmacology

Crosstalk in NF-κB signaling pathways

(2011) Andrea Oeckinghaus et al.   NATURE IMMUNOLOGY

Heme oxygenase-1 system and gastrointestinal inflammation: A short review

(2011) Xiao Zhu   WORLD JOURNAL OF GASTROENTEROLOGY

Signaling to heme oxygenase-1 and its anti-inflammatory therapeutic potential

(2010) Ananta Paine et al.   BIOCHEMICAL PHARMACOLOGY

Protective effect of sesamol on the pulmonary inflammatory response and lung injury in endotoxemic rats

(2010) Pei-Yi Chu et al.   FOOD AND CHEMICAL TOXICOLOGY

trans-Fatty Acid Isomers in Two Sesame (Sesamum indicum L.) Seed Byproducts under Processing

(2010) Madiha Dhibi et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Normal and delayed wound healing is improved by sesamol, an active constituent of Sesamum indicum (L.) in albino rats

(2010) Rekha R. Shenoy et al.   JOURNAL OF ETHNOPHARMACOLOGY

MAPK signaling in inflammation-associated cancer development

(2010) Pengyu Huang et al.   Protein & Cell

Free radical scavenging and antiatherogenic activities of Sesamum indicum seed extracts in chemical and biological model systems

(2009) Nishant P. Visavadiya et al.   FOOD AND CHEMICAL TOXICOLOGY

Lycopene suppresses LPS-induced NO and IL-6 production by inhibiting the activation of ERK, p38MAPK, and NF-κB in macrophages

(2009) Dan Feng et al.   INFLAMMATION RESEARCH

Sesamol down-regulates the lipopolysaccharide-induced inflammatory response by inhibiting nuclear factor-kappa B activation

(2009) Pei-Yi Chu et al.   Innate Immunity

Improved Antioxidant and Anti-inflammatory Potential in Mice Consuming Sour Cherry Juice (Prunus Cerasus cv. Maraska)

(2009) Ana Šarić et al.   PLANT FOODS FOR HUMAN NUTRITION