Antioxidant and anticholinesterase activity of essential oils and ethanol extracts of Thymus algeriensis and Teucrium polium from Algeria
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Antioxidant and anticholinesterase activity of essential oils and ethanol extracts of Thymus algeriensis and Teucrium polium from Algeria
Authors
Keywords
Anticholinesterase activity, Antioxidant activity, Essential oil, Ethanol extract, <em class=EmphasisTypeItalic >T. algeriensis</em>, <em class=EmphasisTypeItalic >Teucrium polium</em>
Journal
Journal of Food Measurement and Characterization
Volume -, Issue -, Pages -
Publisher
Springer Nature
Online
2018-06-15
DOI
10.1007/s11694-018-9845-x
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Antioxidant activity and polyphenol content of Turkish thyme (Thymus vulgaris) monitored by liquid chromatography and tandem mass spectrometry
- (2016) Ekrem Köksal et al. INTERNATIONAL JOURNAL OF FOOD PROPERTIES
- Essential oil constituents of the aerial parts and root of Cymbocarpum anethoides (Apiaceae) from Iran
- (2016) N. Nasiri et al. NATURAL PRODUCT RESEARCH
- Influence of Extraction Duration on the Chemical Composition and Biological Activities of Essential Oil of Thymus pallescens de Noé
- (2015) Otmane Benchabane et al. ARABIAN JOURNAL FOR SCIENCE AND ENGINEERING
- Chemical composition and antioxidant, antibacterial, allelopathic and insecticidal activities of essential oil of Thymus algeriensis Boiss. et Reut.
- (2015) Imen Ben El Hadj Ali et al. INDUSTRIAL CROPS AND PRODUCTS
- Biological Activities of Essential Oils and Ethanol Extracts ofTeucrium poliumsubsp.capitatum(L.) Briq. andOriganum floribundumMunby
- (2015) Lamia Kerbouche et al. Journal of Essential Oil Bearing Plants
- Chemical composition and chelating activity ofRuta chalepensisL. (Rutaceae) essential oil as influenced by phenological stages and plant organs
- (2015) Hanen Krayni et al. JOURNAL OF ESSENTIAL OIL RESEARCH
- Natural AChE Inhibitors from Plants and their Contribution to Alzheimer’s Disease Therapy
- (2013) Ana Murray et al. Current Neuropharmacology
- Antioxidant activities of eight Algerian plant extracts and two essential oils
- (2013) Bakchiche Boulanouar et al. INDUSTRIAL CROPS AND PRODUCTS
- Current Concepts on Selected Plant Secondary Metabolites With Promising Inhibitory Effects Against Enzymes Linked to Alzheimer's Disease
- (2012) I. Erdogan Orhan CURRENT MEDICINAL CHEMISTRY
- Anticholinesterase and antioxidant activities of Savoury (Satureja thymbra L.) with identified major terpenes of the essential oil
- (2012) Mehmet Öztürk FOOD CHEMISTRY
- Effect of extraction method on chemical composition, antioxidant and anti-inflammatory activities of essential oil from the leaves of Algerian Tetraclinis articulata (Vahl) Masters
- (2012) Abderrahmane Djouahri et al. INDUSTRIAL CROPS AND PRODUCTS
- Evaluation of antioxidant activity, total phenols and phenolic compounds in thyme (Thymus vulgaris L.), sage (Salvia officinalis L.), and marjoram (Origanum majorana L.) extracts
- (2012) Mohamed Hussein Hamdy Roby et al. INDUSTRIAL CROPS AND PRODUCTS
- Composition of the Essential Oils of the Leaves and Flowers ofThymus pallescensde Noé andOriganum floribundumMunby From Algeria
- (2012) Mohamed Hazzit et al. JOURNAL OF ESSENTIAL OIL RESEARCH
- Composition and microbial activity of thyme (Thymus algeriensis genuinus) essential oil
- (2012) Smain Chemat et al. JOURNAL OF ESSENTIAL OIL RESEARCH
- UVR8 Mediates UV-B-Induced Arabidopsis Defense Responses against Botrytis cinerea by Controlling Sinapate Accumulation
- (2012) Patricia V. Demkura et al. Molecular Plant
- Phytochemistry and Medicinal Properties ofTeucrium poliumL. (Lamiaceae)
- (2012) Seifollah Bahramikia et al. PHYTOTHERAPY RESEARCH
- Retention Indices for Frequently Reported Compounds of Plant Essential Oils
- (2011) V. I. Babushok et al. JOURNAL OF PHYSICAL AND CHEMICAL REFERENCE DATA
- Chemical composition and antimicrobial activity of essential oils of Thymus algeriensis, Eucalyptus globulus and Rosmarinus officinalis from Morocco
- (2011) Abdenour Ait-Ouazzou et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Revisiting the cholinergic hypothesis in the development of Alzheimer's disease
- (2011) Laura A. Craig et al. NEUROSCIENCE AND BIOBEHAVIORAL REVIEWS
- Variation of the Chemical Composition of Essential Oils in Tunisian Populations of Thymus algeriensisBoiss. et Reut. (Lamiaceae) and Implication for Conservation
- (2010) Imen Ben ElHadj Ali et al. CHEMISTRY & BIODIVERSITY
- Chemical composition, angiotensin I-converting enzyme inhibitory, antioxidant and antimicrobial activities of essential oil of Tunisian Thymus algeriensis Boiss. et Reut. (Lamiaceae)
- (2010) Nacim Zouari et al. FOOD AND BIOPRODUCTS PROCESSING
- Oxidative Stress and Neurodegenerative Diseases: A Review of Upstream and Downstream Antioxidant Therapeutic Options
- (2009) Bayani Uttara et al. Current Neuropharmacology
- Chemical composition and biological activities of Algerian Thymus oils
- (2009) M. Hazzit et al. FOOD CHEMISTRY
- Flavonoid contents and antioxidant activities from Cinnamomum species
- (2009) K. Nagendra Prasad et al. Innovative Food Science & Emerging Technologies
- The influence of fruit ripening on the phytochemical content and biological activity of Capsicum chinense Jacq. cv Habanero
- (2008) F MENICHINI et al. FOOD CHEMISTRY
- Plant-derived compounds in clinical trials
- (2007) A SAKLANI et al. DRUG DISCOVERY TODAY
- Compositions and antifungal activities of essential oils of some Algerian aromatic plants
- (2007) Roger Giordani et al. FITOTERAPIA
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started