Considering the potential of Lactobacillus rhamnosus for producing Angiotensin I-Converting Enzyme (ACE) inhibitory peptides in fermented camel milk (Indian breed)

Published 2018 View Full Article

Authors

Keywords

Camelus dromedarius, ACE-inhibitory activity, PepX activity, Camel milk

Journal

Food Bioscience

Volume 23, Issue -, Pages 16-22

Publisher

Elsevier BV

Online

2018-03-07

DOI

10.1016/j.fbio.2018.03.004

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