Effect of time, moisture content, and substrate amount on sorbitol production using entrapment of Lactobacillus plantarum (BAA-793) in sodium alginate beads

Published 2018 View Full Article

Authors

Keywords

Cellulose, Sorbitol, Entrapment, Sodium alginate

Journal

Food Bioscience

Volume 21, Issue -, Pages 27-33

Publisher

Elsevier BV

Online

2017-11-25

DOI

10.1016/j.fbio.2017.11.002

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