Carbon Nanotubes Derived from Yeast-Fermented Wheat Flour and Their Energy Storage Application

Published 2018 View Full Article

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Title
Carbon Nanotubes Derived from Yeast-Fermented Wheat Flour and Their Energy Storage Application
Authors
Keywords
-
Journal
ACS Sustainable Chemistry & Engineering
Volume -, Issue -, Pages -
Publisher
American Chemical Society (ACS)
Online
2018-07-17
DOI
10.1021/acssuschemeng.8b01292

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