Sour cherry ( Prunus cerasus L.) juice protects against hydrogen peroxide-induced neurotoxicity by modulating the antioxidant response

Published 2018 View Full Article

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Title
Sour cherry ( Prunus cerasus L.) juice protects against hydrogen peroxide-induced neurotoxicity by modulating the antioxidant response
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 46, Issue -, Pages 243-249
Publisher
Elsevier BV
Online
2018-05-26
DOI
10.1016/j.jff.2018.04.055

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