Dietary compound proanthocyanidins from Chinese bayberry ( Myrica rubra Sieb. et Zucc.) leaves inhibit angiogenesis and regulate cell cycle of cisplatin-resistant ovarian cancer cells via targeting Akt pathway

Title
Dietary compound proanthocyanidins from Chinese bayberry ( Myrica rubra Sieb. et Zucc.) leaves inhibit angiogenesis and regulate cell cycle of cisplatin-resistant ovarian cancer cells via targeting Akt pathway
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 40, Issue -, Pages 573-581
Publisher
Elsevier BV
Online
2017-12-23
DOI
10.1016/j.jff.2017.11.045

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