Effect of ultrasound treatment during osmotic dehydration on bioactive compounds of cranberries

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Title
Effect of ultrasound treatment during osmotic dehydration on bioactive compounds of cranberries
Authors
Keywords
Cranberries, Ultrasound, Osmotic dehydration, Bioactive compounds
Journal
ULTRASONICS
Volume 83, Issue -, Pages 18-25
Publisher
Elsevier BV
Online
2017-07-01
DOI
10.1016/j.ultras.2017.06.022

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