Phytopharmacology of Acerola ( Malpighia spp. ) and its potential as functional food

Published 2018 View Full Article

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Title
Phytopharmacology of Acerola ( Malpighia spp. ) and its potential as functional food
Authors
Keywords
Acerola, Malpighia glabra, M. emarginata, Vitamin C, Health beneficial effects, Functional foods
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 74, Issue -, Pages 99-106
Publisher
Elsevier BV
Online
2018-02-02
DOI
10.1016/j.tifs.2018.01.014

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