Nanotechnology in the food sector and potential applications for the poultry industry

Published 2018 View Full Article

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Title
Nanotechnology in the food sector and potential applications for the poultry industry
Authors
Keywords
Nanotechnology, Nanoparticles, Poultry, Chicken, Poultry processing plant, Food safety
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 72, Issue -, Pages 62-73
Publisher
Elsevier BV
Online
2017-11-28
DOI
10.1016/j.tifs.2017.11.015

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