Researcher understanding of food innovations in Nordic and Southern European countries: A systematic literature review

Published 2018 View Full Article

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Title
Researcher understanding of food innovations in Nordic and Southern European countries: A systematic literature review
Authors
Keywords
Food, Innovation, Nordic European countries, Southern European countries, Literature review
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 77, Issue -, Pages 54-63
Publisher
Elsevier BV
Online
2018-05-05
DOI
10.1016/j.tifs.2018.05.008

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