Combination of chitosan and salicylic acid to control postharvest green mold caused by Penicillium digitatum in grapefruit fruit

Published 2018 View Full Article

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Title
Combination of chitosan and salicylic acid to control postharvest green mold caused by Penicillium digitatum in grapefruit fruit
Authors
Keywords
-
Journal
SCIENTIA HORTICULTURAE
Volume 233, Issue -, Pages 54-60
Publisher
Elsevier BV
Online
2018-02-03
DOI
10.1016/j.scienta.2018.01.039

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