Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose–response meta-analysis

Title
Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose–response meta-analysis
Authors
Keywords
-
Journal
PROSTATE CANCER AND PROSTATIC DISEASES
Volume -, Issue -, Pages -
Publisher
Springer Nature
Online
2018-01-10
DOI
10.1038/s41391-017-0005-x

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