Qualitative and quantitative analysis of lipo-alkaloids and fatty acids in Aconitum carmichaelii using LC-MS and GC-MS

Simultaneous determination of Ltx and Ltxd in cured meat products by LC/MS/MS

(2016) Hui Song et al.   FOOD CHEMISTRY

Identification of Oxygenated Fatty Acid as a Side Chain of Lipo-Alkaloids in Aconitum carmichaelii by UHPLC-Q-TOF-MS and a Database

(2016) Ying Liang et al.   MOLECULES

Collagen Induced Arthritis in DBA/1J Mice Associates with Oxylipin Changes in Plasma

(2015) Min He et al.   MEDIATORS OF INFLAMMATION

Generation and Dietary Modulation of Anti-Inflammatory Electrophilic Omega-3 Fatty Acid Derivatives

(2014) Chiara Cipollina et al.   PLoS One

Quantification of fatty acid oxidation products using online high-performance liquid chromatography tandem mass spectrometry

(2013) Bruce S. Levison et al.   FREE RADICAL BIOLOGY AND MEDICINE

Identification and profiling of targeted oxidized linoleic acid metabolites in rat plasma by quadrupole time-of-flight mass spectrometry

(2012) Zhi-Xin Yuan et al.   BIOMEDICAL CHROMATOGRAPHY

Identification of oxylipins with antifungal activity by LC–MS/MS from the supernatant of Pseudomonas 42A2

(2010) I. Martin-Arjol et al.   CHEMISTRY AND PHYSICS OF LIPIDS

Choline and Ethanolamine Decompose Lipid Hydroperoxides into Hydroxyl Lipids

(2010) Xiangqing Pan et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Metabolomics Unravel Contrasting Effects of Biodiversity on the Performance of Individual Plant Species

(2010) Christian Scherling et al.   PLoS One

Qualitative and quantitative analysis of aconitine-type and lipo-alkaloids of Aconitum carmichaelii roots

(2008) Dezső Csupor et al.   JOURNAL OF CHROMATOGRAPHY A

Studies on the aconitine-type alkaloids in the roots of Aconitum Carmichaeli Debx. by HPLC/ESIMS/MSn

(2008) H YUE et al.   TALANTA