Establishment and Phytochemical Analysis of a Callus Culture from Ageratina pichinchensis (Asteraceae) and Its Anti-Inflammatory Activity
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Title
Establishment and Phytochemical Analysis of a Callus Culture from Ageratina pichinchensis (Asteraceae) and Its Anti-Inflammatory Activity
Authors
Keywords
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Journal
MOLECULES
Volume 23, Issue 6, Pages 1258
Publisher
MDPI AG
Online
2018-05-28
DOI
10.3390/molecules23061258
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