Tannins from Acacia mearnsii De Wild. Bark: Tannin Determination and Biological Activities

Anti-Hypertensive Effects of Acacia Polyphenol in Spontaneously Hypertensive Rats

(2018) Nobutomo Ikarashi et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Toxicity of vegetable tannin extract from Acacia mearnsii in Saccharomyces cerevisiae

(2017) C. A. Timotheo et al.   International Journal of Environmental Science and Technology

Robinetinidol-(4β→8)-epigallocatechin 3-O-gallate, A Galloyl Dimer Prorobinetinidin From Acacia Mearnsii De Wild, Effectively Protects Human Neuroblastoma SH-SY5Y Cells Against Acrolein-Induced Oxidative Damage

(2017) Wen Huang et al.   JOURNAL OF ALZHEIMERS DISEASE

Effect of Tannin Extracts on Biofilms and Attachment of Escherichia coli on Lettuce Leaves

(2016) Tâmmila Venzke Klug et al.   Food and Bioprocess Technology

Detailed Chemical Composition of Condensed Tannins via Quantitative 31P NMR and HSQC Analyses: Acacia catechu, Schinopsis balansae, and Acacia mearnsii

(2016) Claudia Crestini et al.   JOURNAL OF NATURAL PRODUCTS

Inhibitory mechanisms ofAcacia mearnsiiextracts on the growth ofMicrocystis aeruginosa

(2015) Zhibin Liu et al.   WATER SCIENCE AND TECHNOLOGY

Direct determination of tannins in Acacia mearnsii bark using near-infrared spectroscopy

(2014) Caren Machado Menezes et al.   Analytical Methods

Influence of First-Line Antibiotics on the Antibacterial Activities of Acetone Stem Bark Extract ofAcacia mearnsiiDe Wild. against Drug-Resistant Bacterial Isolates

(2014) Olufunmiso O. Olajuyigbe et al.   Evidence-based Complementary and Alternative Medicine

New names for the AfricanAcaciaspecies inVachelliaandSenegalia

(2014) Colin Dyer   Southern Forests

Phylogenetic position and revised classification ofAcacia s.l.(Fabaceae: Mimosoideae) in Africa, including new combinations inVachelliaandSenegalia

(2013) Bruce Kyalangalilwa et al.   BOTANICAL JOURNAL OF THE LINNEAN SOCIETY

Inhibition of salivary and pancreatic α-amylases by a pinhão coat (Araucaria angustifolia) extract rich in condensed tannin

(2013) Simone Mariano da Silva et al.   FOOD RESEARCH INTERNATIONAL

Analysis of commercial proanthocyanidins. Part 4: Solid state 13C NMR as a tool for in situ analysis of proanthocyanidin tannins, in heartwood and bark of quebracho and acacia, and related species

(2013) David G. Reid et al.   PHYTOCHEMISTRY

Inhibitory Effect of Polyphenol-Rich Fraction from the Bark ofAcacia mearnsiion Itching Associated with Allergic Dermatitis

(2012) Nobutomo Ikarashi et al.   Evidence-based Complementary and Alternative Medicine

Pharmacological Assessment of the Medicinal Potential of Acacia mearnsii De Wild.: Antimicrobial and Toxicity Activities

(2012) Olufunmiso O. Olajuyigbe et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Synergistic Interactions of Methanolic Extract of Acacia mearnsii De Wild. with Antibiotics against Bacteria of Clinical Relevance

(2012) Olufunmiso O. Olajuyigbe et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

In Vitro Antibacterial and Time-Kill Assessment of Crude Methanolic Stem Bark Extract of Acacia mearnsii De Wild against Bacteria in Shigellosis

(2012) Olufunmiso Olusola Olajuyigbe et al.   MOLECULES

Analysis of commercial proanthocyanidins. Part 3: The chemical composition of wattle (Acacia mearnsii) bark extract

(2012) Pieter B. Venter et al.   PHYTOCHEMISTRY

Effect of Black Wattle (Acacia mearnsii) Extract on Blue-Green Algal Bloom Control and Plankton Structure Optimization: A Field Mesocosm Experiment

(2012) Lirong Zhou et al.   WATER ENVIRONMENT RESEARCH

The Inhibition of Lipase and Glucosidase Activities by Acacia Polyphenol

(2010) Nobutomo Ikarashi et al.   Evidence-based Complementary and Alternative Medicine

Anti-Obesity and Anti-Diabetic Effects of Acacia Polyphenol in Obese Diabetic KKAy Mice Fed High-Fat Diet

(2010) Nobutomo Ikarashi et al.   Evidence-based Complementary and Alternative Medicine

α-Amylase and Lipase Inhibitory Activity and Structural Characterization of Acacia Bark Proanthocyanidins

(2010) Rie Kusano et al.   JOURNAL OF NATURAL PRODUCTS

Characterisation and biological activities of proanthocyanidins from the barks of Pinus massonian and Acacia mearnsii

(2010) Xiaoyong Shen et al.   NATURAL PRODUCT RESEARCH