4.2 Article

Salmonella Species' Persistence and Their High Level of Antimicrobial Resistance in Flooded Man-Made Rivers in China

Journal

MICROBIAL DRUG RESISTANCE
Volume 24, Issue 9, Pages 1404-1411

Publisher

MARY ANN LIEBERT, INC
DOI: 10.1089/mdr.2017.0316

Keywords

Salmonella species; antimicrobial resistance; flooded man-made river; genetic determinants of antimicrobial resistance

Funding

  1. Natural Science Foundation of Ningbo [2012A610235]
  2. Science and Technology Projects of Medicine and Health of Zhejiang [2016KYB274]

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Man-made rivers, owing to proximity to human habitats, facilitate transmission of salmonellosis to humans. To determine the contamination situation by Salmonella in flooded man-made rivers and thereafter the exposure risk to public health, we investigated the prevalence of Salmonella species and their antimicrobial resistance in such rivers, as well as the relationship between the incidence of local infectious diarrhea cases and the number of Salmonella isolates from patients. After a heavy flood, 95 isolates of 13 Salmonella serotypes were isolated from 80 river water samples. The two most prevalent serotypes were Typhimurium and Derby. Eight Salmonella serotypes were newly detected after the flood. Overall, 50 isolates were resistant to ampicillin and/or cefotaxime and carried at least bla(TEM). Twelve isolates of serotypes Typhimurium, Derby, Rissen, and Indiana were extended-spectrum -lactamase (ESBL) producing and carried at least one of bla(OXA) and bla(CTX-M-like) genes. Twelve isolates of serotypes Typhimurium, Derby, Agona, Rissen, and Indiana were resistant to ciprofloxacin and had gyrA mutations. Isolates of Typhimurium, Derby, and Indiana were concurrently ciprofloxacin resistant and ESBL producing. Pulsed-field gel electrophoresis illustrates the circulation of two dominant clones of Salmonella Typhimurium isolates among patients, river, and food. High prevalence of various highly pathogenic and antimicrobial-resistant Salmonella serotypes shows that man-made rivers are prone to heavy contamination with Salmonella, and as a result put public health at greater risk.

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