Smart technique for accurate monitoring of ATP content in frozen fish fillets using fluorescence fingerprint

Title
Smart technique for accurate monitoring of ATP content in frozen fish fillets using fluorescence fingerprint
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 92, Issue -, Pages 258-264
Publisher
Elsevier BV
Online
2018-02-14
DOI
10.1016/j.lwt.2018.02.026

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