Identification of potential spoilage bacteria in farmed shrimp ( Litopenaeus vannamei) : Application of Relative Rate of Spoilage models in shelf life-prediction

Title
Identification of potential spoilage bacteria in farmed shrimp ( Litopenaeus vannamei) : Application of Relative Rate of Spoilage models in shelf life-prediction
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 97, Issue -, Pages 295-301
Publisher
Elsevier BV
Online
2018-07-08
DOI
10.1016/j.lwt.2018.07.006

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