Multiplex PCR to discriminate bovine, porcine, and fish DNA in gelatin and confectionery products

Published 2018 View Full Article

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Title
Multiplex PCR to discriminate bovine, porcine, and fish DNA in gelatin and confectionery products
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 92, Issue -, Pages 169-176
Publisher
Elsevier BV
Online
2018-02-14
DOI
10.1016/j.lwt.2018.02.019

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